Artisanal Gelato Lesson in Bologna

Guided by a professional chef, you’ll uncover the fascinating world of authentic Italian gelato, learning everything from how to select the best ingredients to the mixing, churning, and cooling stages. You’ll get hands-on experience creating a variety of flavors, working with seasonal ingredients such as fresh fruit, rich chocolate, nuts, and aromatic spices. This workshop is suitable for both adults and families, and it’s ideal even for beginners. Step by step, you’ll learn easy and practical techniques that can be repeated at home — no ice cream machine required! To conclude the class, you’ll have the pleasure of tasting the gelato you’ve prepared, enjoying the fruits of your work together. You’ll also receive a recipe booklet featuring everything made during the session, plus extra tips and inspiration for experimenting in your own kitchen.